Indonesian-made coconut coal briquettes: the best charcoal for Shisha and grilling; at this moment ready for export to Iraq.
A long-standing custom of employing organic resources continues in the diverse environments of Indonesia, where verdant forests combine with pristine coastlines. For thousands of years, among these resources, the unassuming coconut has been a cornerstone of native living. Beyond its multipurpose fruit, the coconut shell can be converted remarkably into high-quality briquettes of charcoal. Made … Read more